{"title":"Offal","description":"","products":[{"product_id":"beef-tongue","title":"Beef Tongue","description":"\u003cp\u003e\u003cstrong\u003eSouthern Oak Pastures Beef Tongue\u003c\/strong\u003e - 100% organic, pasture-raised beef.\u003c\/p\u003e\u003cp\u003eBeef tongue is incredibly tender and rich when braised properly. It's a delicacy in many cuisines - from Mexican tacos de lengua to Jewish deli.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eBest for:\u003c\/strong\u003e Braising until tender, then slicing for tacos, sandwiches, or serving with sauce. Peel after cooking.\u003c\/p\u003e\u003cp\u003eA traditional delicacy that's making a comeback!\u003c\/p\u003e","brand":"Southern Oak Pastures","offers":[{"title":"Default Title","offer_id":44481456996422,"sku":null,"price":19.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0701\/3672\/5574\/files\/tongue-2_4249e22f-4234-469b-83e3-6c92ce99c3dc.jpg?v=1768841442"},{"product_id":"beef-liver","title":"Beef Liver","description":"\u003cp\u003e\u003cstrong\u003eSouthern Oak Pastures Beef Liver\u003c\/strong\u003e - 100% organic, pasture-raised beef.\u003c\/p\u003e\u003cp\u003eBeef liver is one of nature's most nutrient-dense foods - packed with iron, vitamin A, B vitamins, and protein. Our pasture-raised liver has a milder, cleaner taste than conventional.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eBest for:\u003c\/strong\u003e Classic liver and onions, pâté, or adding to ground beef for extra nutrition. Soak in milk before cooking to mellow the flavor.\u003c\/p\u003e\u003cp\u003eA superfood from pasture-raised cattle.\u003c\/p\u003e","brand":"Southern Oak Pastures","offers":[{"title":"Default Title","offer_id":44481457684550,"sku":null,"price":5.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0701\/3672\/5574\/files\/beefliver-3_04018cba-e5cf-435a-97f1-f3fad3211bb8.jpg?v=1768841448"},{"product_id":"beef-heart-steaks","title":"Beef Heart Steaks","description":"\u003cp\u003e\u003cstrong\u003eSouthern Oak Pastures Beef Heart Steaks\u003c\/strong\u003e - 100% organic, pasture-raised beef.\u003c\/p\u003e\u003cp\u003eBeef heart is a lean, flavorful muscle meat that tastes more like steak than organ meat. It's packed with CoQ10, B vitamins, and iron.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eBest for:\u003c\/strong\u003e Grilling, pan-searing, or slicing thin for stir-fry. Treat it like a lean steak - don't overcook!\u003c\/p\u003e\u003cp\u003eA nutritious, affordable cut with great beef flavor.\u003c\/p\u003e","brand":"Southern Oak Pastures","offers":[{"title":"Default Title","offer_id":44481460011078,"sku":null,"price":9.38,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0701\/3672\/5574\/files\/heart-3_6d6e4dd3-d9c0-4026-a243-5b323362e649.jpg?v=1768841476"},{"product_id":"beef-kidney","title":"Beef Kidney","description":"\u003cp\u003e\u003cstrong\u003eSouthern Oak Pastures Beef Kidney\u003c\/strong\u003e - 100% organic, pasture-raised beef.\u003c\/p\u003e\u003cp\u003eBeef kidney has a distinctive flavor and is prized in traditional cuisines. It's nutrient-dense and makes classic dishes like steak and kidney pie.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eBest for:\u003c\/strong\u003e Steak and kidney pie, sautéing with onions, or adding to stews. Soak in milk or water before cooking to mellow the flavor.\u003c\/p\u003e\u003cp\u003eA traditional cut for adventurous cooks.\u003c\/p\u003e","brand":"Southern Oak Pastures","offers":[{"title":"Default Title","offer_id":44481460076614,"sku":null,"price":9.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0701\/3672\/5574\/files\/product-2290-1725415080-894.jpg?v=1768844449"},{"product_id":"oxtail","title":"Oxtail","description":"\u003cp\u003e\u003cstrong\u003eSouthern Oak Pastures Oxtail\u003c\/strong\u003e - 100% organic, pasture-raised beef.\u003c\/p\u003e\u003cp\u003eOxtail is the tail of the cow, cut into cross-sections. When braised, the meat becomes incredibly tender and the bones release gelatin for rich, silky sauces.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eBest for:\u003c\/strong\u003e Braising for oxtail soup, Jamaican oxtail stew, or Italian coda alla vaccinara. Low and slow is the key!\u003c\/p\u003e\u003cp\u003eA beloved cut in cuisines around the world.\u003c\/p\u003e","brand":"Southern Oak Pastures","offers":[{"title":"Default Title","offer_id":44481460731974,"sku":null,"price":12.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0701\/3672\/5574\/files\/oxtail-cuts-raw-on-butcher-block.png?v=1768843886"},{"product_id":"beef-cheek","title":"Beef Cheek","description":"\u003cp\u003e\u003cstrong\u003eSouthern Oak Pastures Beef Cheek\u003c\/strong\u003e - 100% organic, pasture-raised beef.\u003c\/p\u003e\u003cp\u003eBeef cheeks are a hard-working muscle that becomes incredibly tender and gelatinous when braised. They're a chef's favorite for their rich, unctuous texture.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eBest for:\u003c\/strong\u003e Braising low and slow until fall-apart tender. Perfect for tacos, pasta, or serving with polenta.\u003c\/p\u003e\u003cp\u003eA restaurant favorite you can make at home!\u003c\/p\u003e","brand":"Southern Oak Pastures","offers":[{"title":"Default Title","offer_id":44481460961350,"sku":null,"price":24.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0701\/3672\/5574\/files\/beef-cheek-raw-on-butcher-block.png?v=1768843695"}],"url":"https:\/\/southernoakpastures.com\/collections\/offal.oembed","provider":"Southern Oak Pastures","version":"1.0","type":"link"}